Produzione scientifica
Found 2 results
Filtri: Autore is Sevi, F. and Parola Chiave is metabolism [Clear All Filters]
Curing and low-temperature combined post-harvest storage enhances anthocyanin biosynthesis in blood oranges,
, Food Chemistry, Volume 342, (2021)
UGT709G1: a novel uridine diphosphate glycosyltransferase involved in the biosynthesis of picrocrocin, the precursor of safranal in saffron (Crocus sativus),
, New Phytologist, Volume 224, Number 2, p.725-740, (2019)