Produzione Scientifica
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Filters: Author is Michele Adami [Clear All Filters]
Antifungal activity of the leaf extracts of laurel (Laurus nobilis L.), orange (Citrus sinensis Osbeck) and olive (Olea europaea L.) obtained by means of supercritical carbon dioxide technique,
, Journal of Plant Pathology, Volume 89 (3),, (2007)
Attività antifungina di estratti fogliari di alloro (Laurus nobilis), arancio (Citrus sinensis) e olivo (Olea europaea) ottenuti con la tecnica dell’anidride cabonica supercritica.,
, Petria, 01/2007, Volume Vol. 17, (1), 2007, p.83-91, (2007)
Improving the extraction of α-tocopherol-enriched oil from grape seeds by supercritical CO2. Optimisation of the extraction conditions,
, Journal of Food Engineering, 2007///, Volume 78, p.488 - 493, (2007)
KINETIC STUDY OF THIOBACILLUS FERROOXIDANS FERROUS SULPHATE OXIDATION.,
, 1984///, p.441, (1984)